The day before thaipusam...7 feb

A super super busy day... the restaurant was crowded by indians . They eat and drink lik all the food in the restaurant is free.

Due to tomorrow's celebration of Thaipusam, (restaurant is just opposite the kuil) all the road has been blocked.
A good chance for my boss to"kill" all customer by double up all the price of food...once the customer sit in the restaurant... i was "force' to serve them a small plate of peanuts and crackers which the original price is just less them 50 cent. However, they were charge Rm6 for peanuts and crackers!!!Even a glass of skyjuice cost 50 cent... Pity them la... just sit down and haven ordered anyting, they hv to pay Rm 6 .

During the afternoon, there were not as much customer as we though, and me and hooi xian were eating some indian famous crackers bought by a customer to all the staff, the red and yellow colour food on the plate is a kind of famous kuih made by pure cow milk.Anyway, we just sat for few minutes and new customer come again.outside there, like PASar petang, a long row of stalls selling food, toys, CD, balloons, sari, cloth, and all little little stuff. Almost all of the worker in my restaurant , went out and play.But me and hooi xian lazy to walk, so just stay in the restaurant.Babu, dish washer , bought a silver sun glasses for Rm 12 after "SHOPPING " for half an hour.This followed up by Erfan, a waiter , he also go and buy another brown sun glasses.haha. He look damn cool with that glasses wei!!Then , huzaini, the chef, bought 2 cap ( a cap with fan and sun glases on it). cost him Rm 7 each. eleano ,the cashier, also bought 1... because the cap really look cute, and good for outdoor function ( because we can wear it when the weather is hot).

What so funny is... the chef in my restaurant, also ran out shopping in the Pasar petang!!!Summore there are stil customer ordered chicken chop in the restaurant.Then, she waited for so long but the food haven came out. So i managed to check in the kitchen. And so shock that, there were totally no ppl in the kitchen...What the hack!...how am i going to tell all the customer.

And at that time, BAbu, just came back from 'shopping'. He was force to cook as all the 3 chef ran away... =.=!! swt .haha... i wonder that chicken can eat onot...anyway, better then nothing to serve to the customer, right?

Evening time, i work as a 'money collecter' for the toilet in my restaurant.If u all thought the job was so easy... then u are so dead wrong!!! those indians come in a group , and most are reluctant to pay.They were so fierce and all anggap me negligible... Some say forgot to bring money la....some kesi kesi sambil hear phone then pretended that they din see me...
Some even scolded me for charging so much. What the hack?
You say charge so much then no need come in lo,did i force you to go in? Most of the time, i just close my eye and let them to go in lo... But the problem is, the cashier beside me saw i din collect the money then will scold me ar. After tahan for about an hour... i prefer to serve food rather then collect money.


But ... there are really too little waiter who worked there... I just pass few table, and the customer request for tissue la, tartar sauce la, plate la, take order la, fork la,....How am i able to rmb all those stupid things?

Sommore, almost 80% of the customer smoke .I might get lung cancer because of that.And we serve beer, wine more then food, summore have to open and pour for them.After take order, have to key in computer according to table number,then take the food,give bil, then take fork, spoon and knife ,serve the sauce,serve beverage, collect the plate, clear table...this and that...



my leg start to pain when reach the dinner time...When my foot touch the floor,i feel that there are knife cut into my leg. hooi xian say: my leg become not my leg d . We tahan until 12.30... there were totally no sign showing that the crowd of customer become less. On the other hand, more and more indian groups visiting out restaurant. All drink alcohols like drink water.Finally , the boss said tat both of us can leave...but tml, must reach b4 10 am. When i go out... outside stil full of ppl, waiting for tomorrow's New Year for indian.



The picture showing the situation right outside my restarant during 12.35 am ...Its quite blur, but as u can see, the road is full of people.There were even ppl sleep outside the road.


1st time work for 14 hours ...at first ,me and xian plan to have a walk . However, we both feel really tired .The boss is too cruel ...That day, the restaurant open until 5 am